Il Peraccio 2018

APPELLATION: IGT Toscana Rosso
VINEYARD PLANTED IN: 2002
SOIL: claclarous, sandy/fair
GRAPE VARIETAL COMPOSITION: Sangiovese 100%
VINTAGE: 2019
CASES MADE: (x 12) 180
GRAPE PICKING: mid Sapetmeber/early October
AGEING: steel tanks for 12 months
FOOD PAIRING: ribollita, fried veal milanese style

$ 27.00